I found this on real mom kitchen, and all I can say is, why did'nt I think of this. We just had cupcakes for Adams birthday, and these would have been perfect.
1 package (18-1/4 ounces) white cake mix
1/2 teaspoon blue food coloring (I used gel)
1/2 teaspoon red food coloring (I used gel)
1 can (16 ounces) vanilla frosting or your own frosting
Red, white and blue sprinkles
Prepare cake batter according to package directions.
In a small bowl, combine 1-1/3 cups batter and blue food coloring. In another bowl, combine 1-1/3 cups batter and red food coloring. Leave remaining batter plain.
Fill 18 paper-lined muffin cups with 2 tablespoons red batter, 2 tablespoons plain batter and 2 tablespoons blue batter. Bake at 350° for 20-24 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Frost with vanilla frosting; decorate with sprinkles.
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