Sunday, December 6, 2009

Chicken with Balsamic BBQ Sauce

Recipe From: Chelsea at www.mmmcafe.blogspot.com


1 cup balsamic vinegar
3/4 cup ketchup
1/3 cup brown sugar
1 garlic clove, minced
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
4 chicken breasts

Combine all the ingredients in a small saucepan and stir until all the ingredients are incorporated and the mixture is smooth. Simmer over medium heat until sugar is dissolved.
Preheat the oven to 375 degrees F. Place the chicken in a baking dish (I diced mine, whole chicken breasts work great, they will just take longer to bake), pour sauce over top of chicken, and bake for 15-20 minutes.
Serve with rice or couscous.


Serves 4

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